The Outreach SLG has been discussing ways to better serve the guests of the Food and Clothing Cupboard. In a recent article, I wrote about the proposed change to provide hot breakfast rather than take-away food items. We have scheduled our next meeting and invite you to attend and share any questions or concerns that you may have. At this meeting we plan to make a decision regarding the future of the take-away food component of the program.
Tuesday, March 26, 2013